Chef De Partie

Full-time Supervisors of Food Preparation and Serving Workers

The Noel Group are recruiting a Chef de Partie on behalf of a prestigious 5-star hotel in County Kildare. This is an excellent opportunity for an experienced chef to join a high-performing culinary team in a luxury hospitality environment known for its exceptional food standards and guest experience. This role would suit a passionate chef who enjoys working with quality ingredients, maintaining high standards, and is looking to develop their career within a professional kitchen. Responsibilities of a Chef De Partie: Take responsibility for your designated section of the kitchen during service Prepare and present dishes to a consistently high standard Ensure all mise en place is completed efficiently before service Work closely with the Sous Chef and Head Chef to maintain smooth kitchen operations Maintain strict HACCP and food safety standards at all times Assist with stock rotation, ordering, and minimising waste Support the training and development of junior kitchen staff where requi...