Location
Bath, England, United Kingdom
Posted
June 25, 2026
Job Description
Job Description
The restaurant focuses on modern British cuisine, brunch, and traditional afternoon tea.
Job Type: Full time & Part Time available
Mostly daytime hours
Full Time / Flexible Contract
Salary: £29,741.40 + Tronc
Key Responsibilities:
- To prepare food to a high standard in any area required by the senior chefs
- To assist in any extra functions.
- To provide to a consistently high standard for functions and different dining areas.
- To assist in the training of junior staff
- To ensure smooth running of daily operations
- Hygiene and personal hygiene checks
- Staff food standards
- Waste control
- To ensure all Health, Hygiene and Safety requirements are being adhered to as described in the Searcy Health & Safety Policy
- To comply with all ...