Chef de Cuisine | Award-Winning Luxury Hotel | Gold Coast

Full time Supervisors of Food Preparation and Serving Workers

An exciting opportunity has become available for an experienced Chef de Cuisine to lead the kitchen of an award-winning restaurant within a prestigious 5-star luxury hotel on the Gold Coast.

This is a rare chance to showcase your passion for authentic Cantonese cuisine in a refined fine dining environment while enjoying an outstanding work-life balance with evening service only, Thursday through Monday.

THE ROLE

Leading a talented team of five, you will oversee all aspects of kitchen operations, ensuring exceptional food quality, consistency, and service standards in a fast-paced, high-end dining environment.

KEY RESPONSIBILITIES

• Lead, mentor, and develop a team of culinary professionals
• Deliver exceptional Cantonese cuisine to luxury hospitality standards
• Manage daily kitchen operations, rostering, and workflow
• Mai...