Breakfast Attendant

Full-time Other Food Preparation and Serving Related Workers

The Breakfast Attendant is primarily responsible for creating a lasting impression on guests who interact with them in the dining and other areas of the property.Compensation:

$15 - $16.50 hourly

Responsibilities:

• Assist in other areas of the hotel operations as needed to support the team.
  


• Maintain cleanliness of breakfast area and kitchen.


• Prepare and serve food in a timely manner according to brand and health standards.
  


• Follow all health and safety protocols, including cleaning and sanitizing service lines, beverage dispensers, and other equipment.


• Monitor food inventory, place orders, and receive shipments to ensure sufficient stock levels.
  

Qualifications:

• Experience in food service or hospitality is preferred but not required—we welcome applicants at all experience levels.


• Physical ability to stand, walk, and lift up to 25 pounds as needed.
  

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