Job Description
What you’ll do:
Provide friendly, knowledgeable customer service and respond to product inquiries.
Order, receive, inspect and store raw materials and supplies used in the preparation of baked products.
Prepare, mix and bake a variety of products including breads, rolls, buns, pastries, cookies and specialty items according to established recipes.
Operate commercial bakery equipment including mixers, proofers, ovens and slices safely and efficiently.
Monitor product quality, freshness and consistency throughout the baking process.
Maintain a clean, organized and food-safe work environment, including daily sanitation of bakery areas.
Rotate inventory and remove outdated or unsellable products to minimize waste.
Demonstrate day-to-day behaviours and actions t...