Assistant/Restaurant Business Manager

Fish & Co

Full-time Supervisors of Food Preparation and Serving Workers
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Location
singapore, sg, singapore, sg, Singapore
Posted
July 14, 2026

Job Description

Assistant/Restaurant Business Manager

Responsibilities:

  • Reporting to the Operations Manager, you shall direct and manage a team of staff to ensure the smooth running of the daily operations of the restaurant in line with the Company’s business objectives.
  • Being a team leader, you shall plan, coordinate and supervise activities of staff of both the front of house and the back of house to attain high standards of product quality, service as well as health and safety. Apart from the above, you shall be responsible for inventory management and restaurant management through proper planning and utilization of available resources.
  • With sound working knowledge and a good understanding of the market trend, you shall be involved in the development of in-store marketing activities to drive traffic to the restaurant.
  • In addition, you shall ensure that all equipment and in-store facilities conform to sanitary regulations and to ensure strict compliance with ...

    • Job Details

    • Job Type
      Full-time
    • Category
      Supervisors of Food Preparation and Serving Workers
    • Date Posted
      July 14, 2026
    • Application Deadline
      August 23, 2026