Location
tofino, bc, Canada
Posted
July 03, 2026
Job Description
Join SALTROSE in Tofino as an Assistant Restaurant Manager. Play a crucial role in leading service, training staff, and ensuring an exceptional dining experience.
In this hands-on role, you will collaborate closely with the General Manager and take charge of daily operations at SALTROSE. As part of the opening team, you'll support front-of-house (FOH) staff through coaching, scheduling, and training. This position demands a strong hospitality mindset and promotes operational excellence, with a focus on guest satisfaction.
Key Responsibilities:
• Lead front-of-house service shifts to ensure quality
• Act as manager-on-duty in the absence of ownership
• Train and support FOH team members effectively
• Handle guest feedback and resolve service issues
• Manage inventory and assist with ordering
Requirements:
• Strong service and hospitality mindset
• Minimum 2 years in sous chef role or equivalent
• POS experience, preferably with Toast
• BC Serving It R...
In this hands-on role, you will collaborate closely with the General Manager and take charge of daily operations at SALTROSE. As part of the opening team, you'll support front-of-house (FOH) staff through coaching, scheduling, and training. This position demands a strong hospitality mindset and promotes operational excellence, with a focus on guest satisfaction.
Key Responsibilities:
• Lead front-of-house service shifts to ensure quality
• Act as manager-on-duty in the absence of ownership
• Train and support FOH team members effectively
• Handle guest feedback and resolve service issues
• Manage inventory and assist with ordering
Requirements:
• Strong service and hospitality mindset
• Minimum 2 years in sous chef role or equivalent
• POS experience, preferably with Toast
• BC Serving It R...