Location
arthur, on, Canada
Posted
July 09, 2026
Job Description
Responsibilities
As a Restaurant Assistant Manager you empower and lead your team to deliver exceptional guest experiences, promote a respectful workplace, manage team members with open communication, and support the business operation.
You will recruit, train and coach a diverse team to maintain Tim Hortons' high standards of operation, plan and execute strategies to increase sales and achieve cost targets, and thrive in a fast‑paced environment.
Qualifications
- 3-5 years of quick service experience in a supervisory role.
- Experience in recruiting, training and coaching team members.
- Strong operational experience and passion for coaching and mentoring.
- Ready to take responsibility for running a Tim Hortons restaurant.
- Ability to lead a diverse team in a fast‑paced environment.
- Excellent communication and relationship‑building skills.
Benefits
- Competitive wages and benefits...